"Good BBQ Honey Chicken Skewers and Crispy Pata. Garlic Fried Rice was decent. The Vegetarian Plate had fried eggplant, fried tofu, grilled banana, and veggie spring rolls. The Sotanghon Guisado had bean thread noodles, shiitake mushroom, tofu, cabbage, carrots, egg. I would come back to try out their seafood and meat platters."
"Good BBQ Honey Chicken Skewers and Crispy Pata. Garlic Fried Rice was decent. The Vegetarian Plate had fried eggplant, fried tofu, grilled banana, and veggie spring rolls. The Sotanghon Guisado had bean thread noodles, shiitake mushroom, tofu, cabbage, carrots, egg. I would come back to try out their seafood and meat platters."